ABOUT THE VIRTUAL CLASSES
Our virtual classes are geared toward health and fitness professionals who may be working with clients, patients, and consumers in a capacity that involves food and culinary nutrition.
Let’s change the conversation! Instead of educating people on what they need to limit or “can’t have,” empower them with foods they CAN eat and healthy cooking techniques that can be utilized at home to prepare flavorful food. Bridge the gap of nutrition education with what clients understand about food.
Our food-first approach shows you how to educate clients with evidence-based science, but translated through food and paired with behavior change techniques.
The virtual classes have each been approved for 2.0 CEUs by the Commission of Dietetic Registration. Pending – approval for other health professional education credits.
CULINARY NUTRITION FOR SPORTS & FITNESS
14.99
- This culinary nutrition event will cover sports nutrition as it relates to food and different levels of fitness, ranging from recreational to professional athletes. Topics will include macro and micronutrients, fueling and recovery, in addition to others.
- Recipe demonstrations will be included, as well as tips to adjust recipes to meet the athlete’s needs. (cook-along optional)
- *The first 25 participants to sign-up will receive swag bags from our silver sponsors – Cabot & Northeast Beef Initiative
- *This event will be recorded if you are unable to make the date/time.
CULINARY NUTRITION FOR FAMILY NUTRITION & PEDIATRICS
14.99
- This culinary nutrition event will focus on family and pediatric nutrition. Topics will include food and nutrition during pregnancy, throughout different pediatric ages, and help translate effective feeding strategies for families.
- Recipe demonstrations included. (cook-along optional)
- *The first 25 participants to sign-up will receive swag bags from our silver sponsors – Cabot & Northeast Beef Initiative
- Thursday, April 15, 2021
- 6-8 pm EST
- *This event will be recorded if you are unable to make the date/time.
CULINARY NUTRITION FOR AFFORDABLE EATING
14.99
- This culinary nutrition event will focus on eating on a budget and how affordability plays a role in our lives as well as the lives of our clients and patients. Topics include tips and tricks for a budget-friendly pantry and how to use affordable items as extenders for more expensive ingredients.
- Recipe demonstrations included. (cook-along optional)
- *The first 25 participants to sign-up will receive swag bags from our silver sponsors – Cabot & Northeast Beef Initiative
- Tuesday, May 18, 2021
- 6-8 pm EST
- *This event will be recorded if you are unable to make the date/time.
CULINARY NUTRITION FOR DIABETES MANAGEMENT
14.99
- This culinary nutrition event will focus on prevention, and treatment and areas such as carbohydrates, sugar, and related food-focused topics to prevent diabetes. Nearly 10% of the population in the United States has diabetes—more than 30 million people.
- Recipe demonstrations included. (cook-along optional)
- *The first 25 participants to sign-up will receive swag bags from our silver sponsors – Cabot & Northeast Beef Initiative
- Thursday, June 17, 2021
- 6-8 pm EST
- *This event will be recorded if you are unable to make the date/time.
CULINARY NUTRITION FOR FOOD ALLERGIES
14.99
- This culinary nutrition event will focus on the 8 most common food allergens. Topics will include a look at each allergen and how to address food and nutrition needs for each individual as well as how to deal with a combination of allergies.
- Recipe demonstrations included. (cook-along optional)
- *The first 25 participants to sign-up will receive swag bags from our silver sponsors – Cabot & Northeast Beef Initiative
- *Five attendees will be randomly selected to receive a special gift box from the National Peanut Board
- Tuesday, July 20, 2021
- 6-8 pm EST
- *This event will be recorded if you are unable to make the date/time.
CULINARY NUTRITION FOR CANCER
14.99
- This culinary nutrition event will focus on food as it relates to the prevention and treatment of a variety of cancer diagnoses.
- Recipe demonstrations included. (cook-along optional)
- *The first 25 participants to sign-up will receive swag bags from our silver sponsors – Cabot & Northeast Beef Initiative
- Tuesday, September 21, 2021
- 6-8 pm EST
- *This event will be recorded if you are unable to make the date/time.
CUISINES FROM AROUND THE WORLD
14.99
- with Guest Chef and Food Network Star Palak Patel
- This culinary nutrition event will be part of an ongoing series that highlights the cuisine of a specific country or region. Each of these events will be presented by a special guest who will showcase both the culture and food. In addition, we will discuss how we, as health professionals, can take this information and apply it in our work to better help our clients and patients.
- Recipe demonstrations included. (cook-along optional)
- *The first 25 participants to sign-up will receive swag bags from our silver sponsors – Cabot & Northeast Beef Initiative
- Tuesday, October 12, 2021
- 6-8 pm EST
- *This event will be recorded if you are unable to make the date/time.
